Office of Participant Affairs

Club Membership Form Club/Society Proposal Form Code of Conduct

President Message

The main purpose of this club is to learn more n more about cooking and baking through organizing

Different sorts of events. The goals of the foodie’s club are to help students to learn how to cook and present the food in a presentable manner how to decorate the food in beautiful way through

Different kinds of competition, workshops, webinars and also through seminars.

Maira Gillani

President UMT foodies club

2021-2022

Executive council:

Executive Body

 

Mission:

 To let students learn different cooking skills.

Vision:

 Want to provide some extracurricular activities through which students learn and also enjoy.

Core values:

 A person will become more efficient and optimistic as cooking and gaming helps to keep creative and positive.

Objectives:

 Our objective is to give them a platform to build confidence in them through activities, events, Competitions etc.

Contact us:

Facebook: https://www.facebook.com/pages/category/Cooking-School/UMT-Foodies-Club-103541301632316

Instagram: NA

Email: NA

General Secretary: +92 349 8719030